In the beginning of 2018, Soufflet Agro Romania organized 6 symposiums about malting barley culture. The Malting Barley Grower Club had a large audience, we were joined by farmers willing to learn the innovations of the technology used in malting barley production. Events took place in 6 differents regions of Romania, Buzău, Timișoara, Galați, Caracal, Constanța.
The purpose of the clubs was to attract as many passionate farmers to this culture as possible from different regions of the country to share new information on malting barley technology and key steps that can ensure the success of a culture. There also were presented the conditions for purchasing of malting barley 2018 production, quality parameters for 2018 harvest, methods for controlling pathogens and the main pests.
We come to our farmers and collaborators with a novelty for the agricultural year 2021-2022, it is about a mix of cereals intended for sale.